From bon appatit Servings: 2 1/2 pounds Prep time: 10 Minutes Cook time: 10 minutes Difficulty: Easy 2 1/2 lbs zucchini, peeled, trimmed and sliced into 1/4 inch thick pieces. 1 onion thinly sliced, or 1 tsp onion powder2 TBS kosher salt2 cups vinegar, preferably Champagne, but white works1 cup sugar1/2 tsp ground ginger1/4 tsp … Continue reading Zucchini Pickles